Our Concepts
Six Restaurants, One Shared Vision
Caracol celebrates the abundance of Mexico's coastal regions with seafood focused dishes inspired by the flavors, ingredients, and culinary traditions found along the country's shores.
Zaranda brings the culinary heritage of Las Californias to Downtown Houston through a modern expression of Mexican cuisine shaped by seafood, fire, and regional traditions.
Xochi celebrates the culinary and indigenous richness of Oaxaca through food and drink inspired by the region's diverse traditions, ingredients, and customs.
